Tips to Start Your Home Garden this Spring

Start Seeds Indoors

Utilize the early spring months to start seeds indoors for vegetables, herbs, and flowers that require a longer growing season. Use seed trays or containers filled with seed starting mix, and place them in a sunny location or under grow lights. Transplant seedlings outdoors once the threat of frost has passed.

Prepare Outdoor Beds

Take advantage of mild spring weather to prepare outdoor garden beds for planting. Clear away any debris or weeds, amend the soil with compost or organic matter, and loosen the soil with a garden fork or tiller. This will create a fertile and well-draining environment for your plants to thrive.

Direct Sow Cold-Hardy Crops

Certain vegetables and herbs can be directly sown into the garden as soon as the soil can be worked in spring. These include cold-hardy crops like lettuce, spinach, radishes, carrots, and peas. Follow seed packet instructions for proper spacing and planting depth, and keep the soil consistently moist until seeds germinate.

Protect Against Late Frosts

While spring brings warmer temperatures, it can also bring unexpected late frosts that can damage tender plants. Keep an eye on the weather forecast and be prepared to cover vulnerable seedlings and transplants with frost blankets, cloches, or even overturned pots to provide temporary protection from frost.

Mulch and Water Regularly

Once your plants are in the ground, mulch around them with organic materials such as straw, shredded leaves, or wood chips. Mulching helps conserve soil moisture, suppresses weeds, and regulates soil temperature. Water newly planted seedlings and transplants regularly, aiming for deep, thorough watering rather than frequent shallow watering, to encourage strong root development.

By following these tips, you can kickstart your spring gardening and set the stage for a successful growing season ahead.